Gins

Our menu offers a curated selection of diverse gin styles, each with its unique character and flavor profile. From the classic and crisp London Dry Gin, known for its juniper-forward taste, to the innovative American Dry Gin with its broader botanical range. Experience the avant-garde New Western Style Dry Gin, where traditional juniper notes take a backseat to an array of other botanicals. Delve into the rich history with Genever, the gin's ancestor, offering a whiskey-like depth. Savor the sweetness of Sloe Gin, infused with sloe berries for a fruitier experience. Explore the nuanced complexity of Barrel-Aged Gin, which harmonizes gin's botanicals with the mellowing effects of wood aging. Lastly, don't miss our regional specialty, Salal Gin, capturing the essence of the Pacific Northwest's native berries. Join us for a tasting journey that spans the full spectrum of gin's versatility and charm.

AVIATION

'american dry style' - brings a contemporary twist to the classic gin profile. It's known for a more diverse and pronounced botanical palette, often emphasizing flavors beyond the traditional juniper. This style allows for greater creativity and innovation in distillation, with distillers incorporating unique local ingredients and experimental methods. American Dry Gin, while maintaining the core characteristics of gin, offers a broader and often more approachable flavor profile, making it a versatile choice for modern cocktails and gin enthusiasts seeking a distinct, yet authentic, gin experience.

BEEFEATER

'london dry' - is a renowned style of gin known for its crisp, clean profile. Characterized by its dominant juniper flavor, it is made through a specific distillation process where botanicals are added only during distillation, without any artificial flavors or colors post-distillation. This method ensures a natural, subtle complexity of taste. London Dry Gin, despite its name, doesn't have to be produced in London and has become synonymous with high-quality gin, making it a favorite among connoisseurs and a staple in classic cocktails.

BOOMSMA

'genever style gin' - often referred to as the ancestor of modern gin, is a traditional Dutch spirit that blends the characteristics of gin and whiskey. Its unique profile comes from a malt wine base, giving it a richer, deeper flavor compared to the clear and crisp notes typically found in gin. Genever is distilled from a mixture of grains like barley, corn, and rye, and then flavored with juniper and other botanicals. This creates a smooth, complex spirit that can be enjoyed neat or in cocktails. Renowned for its historical significance and distinctive taste, Genever offers a delightful journey into the roots of gin craftsmanship.

HAYMANS

'sloe gin' - is a sweet, red liqueur made with gin and sloe berries, the fruit of the blackthorn bush. This traditional British spirit is known for its rich, fruity flavor, balanced by the tartness of the sloe berries and the botanical notes of gin. Typically lower in alcohol than regular gin, Sloe Gin is enjoyed on its own, in cocktails, or as a warming winter drink. Its deep, berry-infused profile makes it a unique and versatile addition to any spirit collection, offering a delightful blend of sweetness and complexity that appeals to a wide range of palates.

MONASHEE SPIRITS

'new western dry style' - represents a bold evolution in the gin world, where the focus shifts from the classic juniper-forward profile to a more diverse botanical spectrum. In this style, distillers creatively explore a wide range of flavors, often showcasing local or unconventional botanicals. While juniper remains a component, it is not as dominant, allowing other flavors such as citrus, floral, spice, or herbal notes to take center stage. This innovative approach results in a gin that challenges tradition, offering a unique and often surprising tasting experience that appeals to both gin enthusiasts and those new to the spirit.

MONASHEE SPIRITS

'barrel aged gin style' - is a unique category of gin that combines the traditional characteristics of gin with the influence of aging in wooden barrels, much like whiskey or rum. This process imparts additional layers of flavor, complexity, and smoothness to the gin. The botanicals in the gin, including juniper and other herbs and spices, are complemented by the woody, vanilla, and caramel notes acquired from the barrel. The length of aging can vary, leading to different intensities of the barrel influence. This innovative approach creates a gin that bridges the gap between classic gin and aged spirits, offering a rich, nuanced experience that appeals to both gin aficionados and those who appreciate aged spirits.

ODD SOCIETY SPIRITS

'salal style gin' - is a distinct style of gin that highlights the unique flavors of the Salal berry, native to the Pacific Northwest. These berries bring a deep, earthy fruitiness to the gin, complemented by the traditional juniper and other botanicals. The result is a gin with a harmonious blend of berry sweetness and herbal complexity. This style not only showcases the regional flora but also offers a refreshing twist on traditional gin, making it an intriguing choice for those looking to explore new and locally-inspired gin flavors. Salal Gin is perfect for sipping neat or as a base for creative cocktails, embodying a true taste of its natural origins.
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